Producers from four continents: Europe, United States, Australia and Asia will be the protagonists of the Guided Wine-Tasting session “Four continents in Amphora” which will be held on Sunday 25th November at 11.30 am, during “Terracotta and Wine 2018”. The session will be conducted by Adriano Zago Agronomist and Winemaker, Consultant in Biodynamic Agriculture and […]
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The “Tour of Italy in Amphora” is back with more wine tasting sessions with the opportunity to learn about wine made in terracotta. Impruneta 29th May, 13th and 27th June 2018
The “Tour of Italy in Amphora” is back again on Tuesday, May 29th in Impruneta (Tuscany) with the second cycle of mini-lectures and wine tasting sessions on wines made in terracotta. The Cultural Association “La terracotta e il vino” organiser of this year’s meetings has proposed once again the beautiful historical building of Fornace Agresti […]
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Wines in amphora and a refined fish Menu at “L’Osteria de L’Ortolano” on June 29th with “La terracotta e iI vino”
Wines from Northern and Central Italy are the protagonists on June 29th at the restaurant L’Osteria de L’Ortolano, in the centre of Florence, behind the Duomo (Via degli Alfani, 9r) The wines are from Lombardy and Tuscany and Abruzzo all made in amphora of course. This is the fourth Dinner promoted by the Cultural Association […]
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Dinner at “La Sosta del Rossellino” on June 7, 2017: the return of a dialogue of taste between wines in amphora and superb cooking
On the 7th of June the restaurant “La Sosta di Rossellino” Settignano, Florence, will be host to the Amphora wines of Emilia and Tuscany. For the third dinner organized by our Cultural Association “La terracotta e il vino”, the combination of dishes and wines for the evening, renews the dialogue of taste between the world […]
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Cene laboratorio sui vini in anfora con l’Associazione La terracotta e il vino: il calendario dei prossimi mesi
Dopo la prima cena del 31 marzo alla Trattoria fiorentina Da Burde, proseguono le cene-laboratorio dell’Associazione La terracotta e il vino con un ricco calendario di appuntamenti nei ristoranti fiorentini, pratesi e del Chianti. La prossima cena in calendario si terrà mercoledì 24 Maggio a La Bottega di Parigi in via di Terzollina 3R a […]
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Lectures and wine tasting for an approach to wine in amphora at Fornace Agresti with the Association “La terracotta e il vino”
The Cultural Association “La terracotta e il vino” and organizer of the biennial Event “Terracotta and Wine” is back again in the old Terracotta Workshop Fornace Agresti with a programme of lectures in collaboration with FISAR of Florence with the aim to approach the world of wine made in amphora. The course of three wine […]
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Leonardo Parisi, Artenova dines with “La terracotta e il vino” Friday March 31 at Da Burde in Florence
On March 31st, Leonardo Parisi, Artenova will dine with the Cultural Association “La terracotta e il vino” of which he is president and founder, at the trattoria Da Burde (Florence, Via Pistoiese, 6R) for a special dinner accompanied by wine in amphora, the first appointment of a cycle of evenings entitled “The Ancient Future of […]
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I vini presentati a “La Terracotta e il Vino”: produzioni ispirate alla tradizione e alla naturalità dell’anfora. In campagna come in cantina
LEGGI QUI L’elenco in PDF dei vini presentati a “La Terracotta e il Vino 2016” C’è il Còlfondo Anfora (Casa Belfi) un vino bianco frizzante che ha riposato in anfora a contatto con i propri lieviti senza travaso fino a primavera; il Morei Teroldego (Foradori) in tinajas sulle bucce per 8 mesi; c’è l’Albana Fricandò (Al […]
