The autumn sees a return of the #dinnersterracottaevino organized by the Cultural Association “La terracotta e il vino”. On Friday, September 22, we will be at the Restaurant “l’Arbergaccio di Castellina” in Castellina in Chianti (Via Fiorentina, 63), in an environment in which the love for the territory and the roots of the restaurateurs, Francesco […]
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Wines in amphora and a refined fish Menu at “L’Osteria de L’Ortolano” on June 29th with “La terracotta e iI vino”
Wines from Northern and Central Italy are the protagonists on June 29th at the restaurant L’Osteria de L’Ortolano, in the centre of Florence, behind the Duomo (Via degli Alfani, 9r) The wines are from Lombardy and Tuscany and Abruzzo all made in amphora of course. This is the fourth Dinner promoted by the Cultural Association […]
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Dinner at “La Sosta del Rossellino” on June 7, 2017: the return of a dialogue of taste between wines in amphora and superb cooking
On the 7th of June the restaurant “La Sosta di Rossellino” Settignano, Florence, will be host to the Amphora wines of Emilia and Tuscany. For the third dinner organized by our Cultural Association “La terracotta e il vino”, the combination of dishes and wines for the evening, renews the dialogue of taste between the world […]
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The Dinner of 24 May at “La Bottega di Parigi” and the wines in combination: when the amphora respects the grape variety, the territory and the hard work of man
The Dinner of the 24th May, organized by the Association “La terracotta e il vino” at La Bottega di Parigi (via del Terzollina 3R, Florence) will present dishes in combination with amphora wines from three regions of central Italy: Emilia Romagna with Producers Al di Là del Fiume (Marzabotto Tuscany), with Producers Altadonna (Gaiole in […]
