After the Technical Conference “The long Journey of Amphora Wine from History to Research” for which admission is free, on Saturday 4 June 11.00 am (see Programme), there will be a guided wine-tasting session (also free) of the Sangiovese wine matured in 4 different containers by the University of Florence.
Only a maximum of 30 people can have a seat at the tables set up for the wine tasting, therefore reservation is required. The wine-tasting will be guaranteed only to those who have booked online. It will be held in the same room as the Conference. Those present at the Conference without reservations, will be able to stay as observers during the wine-tasting but without being able to participate.
At the entrance to the Conference room, you will be asked to show the notification of pre-registration and those who have booked will be invited to take their seat at the tables set up.
Those without reservations will be able to sit in seats made available behind the tables, leaving the availability of the tables to those who have booked.
HOW TO BOOK:
THE RESERVATION OF WINE-TASTING AT THE END OF THE TECHNICAL CONFERENCE CAN BE MADE BY COMPLETING THE FORM BELOW: